Hi everyone,
I have only reviewed four Auchentoshan’s in the past. The triple distilled, impossible to pronounce first time distillery is likely the most well known of the few lowland distilleries.
Once again, I am trying to complete my 101 Whiskies to Try before You Die and this Classic was one of the more difficult ones to find as Auchentoshan discontinued this is favour of the ‘American Oak.’
This makes 85/101, so I’m well on my way!
Auchentoshan Classic 40%
Colour: Light Gold (Though probably coloured)
Body: Light
Nose: Ah, an interesting mix of yeasty rising bread and rubbery garbage... Rotting banana, some green apple, lemon that's been left out too long, cardboard.
Taste: Soft arrival, fresh fruit with green apple and a little lemon, then the Jura-esque yeast comes in and ruins everything, rubbery, feinty and gross.
Finish: Short/Medium length. Cardboard.
From Bourbon barrels apparently. I don't seem to like Auchentoshan very much. One of the worst whiskies I have ever had the pleasure to taste.
44/100
Thanks for reading!
Scotch Review #837
Whisky Network Review #1002
Network Average: 75.2
Best Score: 94
Worst Score: 12
0-49 Terrible
50-59 Bad
60-64 Just About OK
65-69 Ok to Good
70-74 Good
75-79 Very Good
80-84 Excellent
85-89 Superb
90+ Magnificent
Full Disclosure Disclaimer: I currently work as the Global Brand Ambassador for Penderyn Distillery. The views expressed here are purely my own and do not reflect the views of Penderyn Distillery or The Welsh Whisky Company. I try to maintain as much objectivity as I can but feel free to take my reviews with as big a pinch of salt as you like. Furthermore, my rating scale is NOT based on a Parker type wine scoring scale or a school/college/university % or A-F grade score. You can find more on my scoring here. I apologise for any seemly low or 'bad' scores given with my system and I am sorry I can't say only nice things. Please keep in mind that I am ethically compromised and I am unable to produce 100% unbiased reviews.
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