Hi everyone,
In my opinion, Glen Ord is definitely one of those underrated distilleries. The clean, mineral style can make for some fantastic whisky and some of the old older bottlings were really well regarded. It is also the site of one of Diageo’s huge industrial maltings, so the malt is done in house too (technically).
So I’d always been on the lookout for this old CS version at 30 years old and was lucky enough to find a small bar in Chicago that had a happy hour on rare whisky! I was being shown around by Single Cask Nation’s Joshua Hatton and he also recommended this bottle.
I actually own a barrel of Glen Ord now and Having recently got a sample, I think it’s great stuff young too.
Glen Ord 30 58.7%
Colour: Gold
Body: Medium
Nose: Fresh and fruity, no way I would guess that this was 30yo, freshly cut citrus peels, orange, malty, malted milk biscuit, some white chocolate, more floral as it opens up with walking through an orchard with a load of flowers in bloom, just keeps on giving and developing. Stunning nose.
Taste: Soft and unctuous, super oily and fresh, those citrus peels again, orange, lime, great fruit, incredibly structured malt and oak tannin, amazing balance, poised and structure (Joshua said austere), slight mineral component developing more and more and continuing into the finish.
Finish: Long length. Great structure again, more mineral, still oily but drying with more of the oak here but not over the top at all.
Released 2005. Undoubtedly fantastic. It doesn’t quite reach emotional levels, though the nose is up there.
89/100
Thanks for reading!
Scotch Review #864
Whisky Network Review #1038
Network Average: 75.2
Best Score: 94
Worst Score: 12
0-49 Terrible
50-59 Bad
60-64 Just About OK
65-69 Ok to Good
70-74 Good
75-79 Very Good
80-84 Excellent
85-89 Superb
90+ Magnificent
Full Disclosure Disclaimer: I currently work as the Global Brand Ambassador for Penderyn Distillery. The views expressed here are purely my own and do not reflect the views of Penderyn Distillery or The Welsh Whisky Company. I try to maintain as much objectivity as I can but feel free to take my reviews with as big a pinch of salt as you like. Furthermore, my rating scale is NOT based on a Parker type wine scoring scale or a school/college/university % or A-F grade score. You can find more on my scoring here. I apologise for any seemly low or 'bad' scores given with my system and I am sorry I can't say only nice things. Please keep in mind that I am ethically compromised and I am unable to produce 100% unbiased reviews.
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